With nearly a decade of culinary experience, our head chef brings passion, expertise, and a deep commitment to delivering unforgettable dining experiences. Chef Dex started as a restaurateur, owning Nanay Goya Restaurant, a beloved family restaurant in Oriental Mindoro known for its hearty, authentic dishes. He then expanded the restaurant’s offerings to include catering services, serving a wide range of events and gaining invaluable experience in event catering. He also offers private chef services for a variety of settings, from camping to intimate reunions. Whether the event is big or small, he brings a personal touch and attention to detail. Over the years, he has served numerous celebrities, politicians, and well-known personalities, honing his skills and adaptability in high-pressure, high-expectation environments. He has collaborated with big brands like Baguio Oil and Sun Made Brown Rice, presenting live cooking demonstrations that showcase his skills and inspire audiences with accessible, flavorful recipes. Our chef’s diverse experience means he understands how to deliver a flawless catering experience. His skills in menu planning, adaptability to different event styles, and commitment to quality ensure that your guests enjoy nothing short of excellence. With a chef who truly cares about making every meal special, you can rest easy knowing your event’s catering is in the best hands.